Hand cutting
Using chalk and scissors, each tie—typically composed of three pieces—is cut by positioning the pattern on the fabric at a 45-degree angle to perfectly center the design and provide the ideal elasticity.
The tie-making process
The process of creating a tie is of particular importance in offering a prestigious, unique, and exclusive creation.
Joining the parts
This is the only stage where a sewing machine is used, and only for lined ties, to sew the linings to the tie.
Tipping
The lined tie contains a wool interlining to enhance the quality of the fabric, provide the correct volume, and contribute to the consistency of the knot.
Pinning
This stage ensures the interlining is perfectly aligned and centered within the tie, which is pinned entirely by hand to achieve impeccable symmetry.
Stitching
The tie is closed by hand with delicate, even stitches using a blanket stitch for an elegant and refined finish.
The sartorial tie
Once the label and loop are sewn, the tie is inspected in every detail to become a high-quality artisanal product and an expression of soul and character.
